Forklift Sevenum • HOBIJ

Vacature in het kort

Volledige vacaturetekst

Have you always wanted to know where and how the salads, ready-to-eat vegetables, and fruit juices that you can buy in the supermarket are prepared? Apply as a forklift driver at Hessing Venlo.

You will be responsible for stacking pallets and operating a forklift, which involves physically demanding work such as lifting boxes weighing between 5 to 20 kg. It is crucial to ensure that the products are checked, counted, and labelled accurately, and positioned in the correct location for pick-up by trucks.
Impression of working at Hessing:
.

You will work an average of 38 hours in three shifts, as the process operates continuously 24 hours a day, seven days a week.

• You have a normal level of health
• You speak English at B1 level
• Working in 3 shifts is fine for you
• Working in a cold (3 degrees) and wet environment is no problem for you
• The racks at the line are 160 cm high, so you must be able to reach them.
• Personal hygiene is important, and you follow the HACCP rules
• You have forklift certificate
• Experience as machine operator is a plus

• Salary of:

  €14,42 per hour for 18+ year

  In addition:

• 10.5% holiday allowance
• You will get shift allowance, varying from 125% to 140%
• The job is fulltime, you will be working 38 hours in average
• You will receive training for various positions
• There are opportunities for a permanent contract
• HOBIJ provides the necessary personal protective equipment
• You have the opportunity to develop your skills, such as progressing to the role of a machine operator.
• Do you not have your own accommodation? Please let us know and we will discuss the possibilities of HOBIJ housing with you

Hessing BV cuts and processes vegetables and fruit; a profession they have been managing for 60 years. Fresh ingredients are processed into ready-to-cook vegetables, processed fruit, and meal salads. These products are then delivered to supermarkets, fast food chains, wholesalers, catering companies and in-flight caterers.The working environment is fine, you are all day between fruit so you feel healthy. It is cool (3 degrees Celsius) and there is a strong smell of fruit. It can be wet and noisy.
Listen what our flexworker Szymon have to say about working at Hessing: