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Chef de Partie Amsterdam PPHE HOTEL GROUP - The Netherlands

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Gevraagd

  • 37 - 40 uur
  • Medior/Senior
  • Engels (taal)

Aanbod

  • Vast contract
  • Pensioenregeling, Reiskostenvergoeding
 

Vacature in het kort

Amsterdam
Authenticity is at the heart of everything at the company of the opdrachtgever. The Chef de Partie creates memorable meals with energy and enthusiasm. Join a team that values trust, respect, and teamwork. Enjoy annual parties, travel compensation, and more. Read on to see what career growth opportunities this role offers.
 

Over het bedrijf

PPHE HOTEL GROUP - The Netherlands
Directe werkgever
Bedrijfsprofiel
 

Volledige vacaturetekst

Authenticity is at the heart of everything we do. Our Chef de Partie prepare, produce and present memorable meals for our guests, applying their energy and enthusiasm to every task. We now have an exciting opportunity for a skilled Chef de Partie with a passion for delivering consistent, high-quality food within the fast-paced kitchen of Carstens Brasserie.
  • Birthday bonus of €250 (gross, paid in the month of your birthday)
  • Competitive salary
  • Tasty meal during shift 
  • Industry pension plan 
  • 25 days holiday 
  • 1 extra day off for your wellbeing
  • Exciting job opportunities within PPHE Hotel Group across Europe
  • Discounted hotel rates (extends to the Radisson Hotel Group worldwide and family & friends)
  • 50% F&B discount at our restaurants and bars (for your whole party)
  • Travel compensation (max €200 net pm based on full-time employment) 
  • Recommend a friend scheme (earn up to €750 for each friend who joins us)
  • 8% holiday allowance (paid yearly in May)
  • Flexible working policy (if applicable)
  • Annual company parties and outings
  • Exclusive discounts in the employee benefit store ()
  • Discount on the collective health insurance from VGZ
  • Departmental incentive schemes
  • Great (online) Learning & Development opportunities to grow your career
  • An advanced onboarding program
  • Access to the hotel gym during low peak hours
and more…
  • Who is fanatical about standards and genuinely cares about the quality of the food they prepare. Nothing is too far-fetched, it’s just tasty.
  • Who build excellent relationships with kitchen and Front of House team members to keep everything running smoothly.
  • That  shares our values: Trust, Respect, Teamwork, Enthusiasm, Commitment and Care
  • Who has a passion for hospitality
  • With previous experience as a Chef De Partie in a hotel or restaurant
 Park Plaza. Be part of it.
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