Operator Waalwijk • Actief Werkt!
Gevraagd
-
38 uur
-
Nederlands, Engels (talen)
Aanbod
-
Vast contract
-
2.600 - € 3.250 p/m (bruto)
-
Doorgroeimogelijkheden
-
Avond/nacht/ploegen
Vacature in het kort
Over het bedrijf
Volledige vacaturetekst
OperatorDo you have a passion for technology and food production? Looking for a dynamic operator job in a modern, clean environment with the scent of freshly baked bread in the air? We’re hiring a motivated and hands-on Machine Operator to join a high-tech industrial bakery in Waalwijk, working in a rotating 2/3 shift schedule.
Your role as an operator
As a machine operator in our automated bakery, you’ll be an essential part of the production process—from mixing the dough to baking and packaging the final product. You’ll monitor machines, perform quality checks, and make sure everything runs efficiently and safely.
Your key responsibilities:
Set up and operate machines based on daily production plans and recipes;
Check ingredient availability and prepare materials for production;
Adjust machine settings and switch between product lines as needed;
Perform quality control checks and log data accurately;
Solve minor technical issues; report major problems to the technical team;
Follow strict hygiene and food safety standards (HACCP);
Keep your work area clean and organized.
14:00 / 14:00 to 22:00 / 22:00 to 06:00.
Over het opdrachtgever
This bakery started as a family-run business and has grown into one of the Netherlands’ top players in the bread and pastry industry. With over 2,000 employees and 9 locations across the country, the Waalwijk site is a key hub of production—and possibly your new workplace.
Wat wij jou bieden
Gross monthly salary between €2,600 – €3,250, depending on experience and age;
Shift allowance of 134% to 137% for evening and night shifts;
Free fresh bread during breaks and discounts on bakery products;
A supportive, friendly work atmosphere in a growing company;
Opportunities to develop your skills and advance in your career.
Experience as an operator, production worker, or baker;
Willingness to work in a 2/3 shift rotation;
A strong focus on hygiene and safety;
Prior experience in food production or knowledge of HACCP is a plus.
Vanaf nu ontvang je automatisch de best passende vacatures automatisch in je mailbox.
Jouw inschrijving
Emailadres:
Functie:
Plaats:
Frequentie:
Wijzig je inschrijving
