Operator Bouter Group
HEAD STAFFING
Operator Bouter Group
Samenvatting
Wat krijg je?
Wat ga je doen?
- Set machines with correct settings
- Monitor quality of production components
- Identify potential production line issues
- Fix minor machine malfunctions
Wat verwachten wij?
- Aantoonbare ervaring als operator in een productieomgeving
- Werken volgens hoge standaarden voor persoonlijke hygiëne
Volledige vacaturetekst
Bouter Group in Culemborg is looking for operators to support their industrial cheese production for major supermarket chains. You will monitor quality and ensure production lines run smoothly by proactively managing machinery. Beyond a dynamic work environment, you benefit from significant shift allowances up to 40% and structured salary growth after your initial training period. Ready to take a bite out of this professional challenge? Discover your future in food production today!
Workplace
Bouter Group is an industrial cheese production located in Culemborg that works exclusively for one of the biggest supermarket chains in the Netherlands and Belgium.
The job
The operator’s responsibility is to ensure that the machine is set with the correct settings. Furthermore, to monitor the quality of each component in the production. Additionally, to recognize situations on the production line before a problem occurs. Finally, being able to fix minor malfunctions of the machine during the internal process of the production if it occurs.
Salary and benefits
- An initial salary of €15.29 gross per hour (from 21 years and older) with demonstrable experience;
- An additional allowance percentage of 30% in day shift and 40% in night shift;
- After an internal training of 12 weeks and a positive assessment of your demonstrable experience as an operator, you will be placed in a higher salary scale;
- Your gross salary per hour will then be € 16.24 plus the before mentioned allowance percentages.
- Additional vacation payment of 8.33%.
- 25 vacation days, based on a full-time job.
- Employee insurance and access to healthcare.
- Working full time in different shifts (morning shift, day shift and night shift);
- Working within high standards in regards to personal hygiene and cleaning systems;
- Two breaks of 20 and 25 minutes throughout the working day;
Over de werkgever
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