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Packing employee Weert SD Worx Jobs

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Gevraagd

  • Fulltime

Aanbod

  • Loondienst (vast)
  • 15,80 - € 21,80 p/u (bruto)
  • Reiskostenvergoeding, Doorgroeimogelijkheden
  • Ploegen
 

Vacature in het kort

Weert
Looking for part-time work with delicious cakes? Join as a packer and enjoy flexibility in your schedule. You can even take fresh cake home every Friday! It offers a friendly workplace with chances to grow through internal training. Perfect for those who love a clean, organized workspace! Discover why our team could be the perfect fit for you.
 

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Introductie

Looking for flexible part-time work? Join Mademoiselle Desserts in Weert as a packer and work with delicious cakes in a clean environment!


Wie zoeken we?
  • Available to work in a 2-shift schedule (between 06:00–00:00)
  • At least 3 days per week availability
  • Dutch or English language skills
  • Willing to remove jewelry, piercings, make-up, and nail polish for hygiene reasons
  • You are flexible and comfortable with varying shifts and working days.
  • You work accurately, enjoy variety, and thrive in a clean and well-organized workplace.
Wat bieden wij je?
  • Gross hourly wage €15.80
  • After 18:00 gross hourly wage €21.80 incl. 38% shift allowance
  • Travel allowance €0.23 per km (from 5 km up to max. 30 km)
  • Part-time role with flexible hours (2–4 days per week depending on your availability)
  • Fresh cake to take home every Friday
  • A clean and friendly workplace with great colleagues
  • Internal training opportunities for growth
Functieomschrijving

At Mademoiselle Desserts in Weert, cakes and pastries are produced and delivered to supermarkets across the Netherlands, Belgium, and France. You’ll work in a clean, modern production site with a friendly and informal team.
As a part-time packer/production worker, you’ll be responsible for packing frozen cakes and supporting production. With rotating tasks, every day is different.

Your tasks:

  • Packing frozen cakes and pastries
  • Keeping your workstation and equipment clean
  • Ensuring quality and following hygiene rules
  • Helping with the production of tompouce and sponge cakes

Schedule and working hours

  • This is a part-time role: on average 2–4 days per week
  • The schedule is made every Thursday, based on your availability
  • The more you are available, the more hours you can get (up to 5 days a week between 06:00–00:00)
  • Work is Monday to Friday – weekends are always free
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