Employee Cutting Kitchen Tilburg

Are you an enthusiastic team player with a passion for food preparation? Become the new Employee Cutting Kitchen and work with a very cozy team! 

This company is a wholesaler of potatoes, fruits and vegetables with a very modern production department. Companies can come here for both processed and unprocessed products of high quality. From the production department they supply a total package of cut and washed fruits and vegetables. As a company, they find it extremely important that the customer is satisfied. Therefore, they have as wide and deep a range as possible to meet the needs of different types of customers. They strive to deliver the order to the customer 100% complete and satisfied. In doing so, the company ensures good communication with the customer to deliver the products in the best possible way.

As a Employee Cutting Kitchen, you will work in an environment around 5 degrees and will perform the following duties:

• Cutting fruits and vegetables by machine;
• And washing, centrifuging and packaging the products.

Expected of you:

• You are willing to work alternating shifts (times by agreement) so you work on Saturday and Sunday you are free. You are also free on weekdays;
• Getting up early is not a problem for you;
• You have an eye for quality and work accurately;
• And you are a team player and like to get to work.

When you start, you can expect the following:

• A gross hourly wage of €13,27
• 25% to 40% surcharge for early and late hours;
• Working in a fun and informal atmosphere with great colleagues;
• And varied tasks.

Are you the Employee Cutting Kitchen we are looking for? Then leave your application quickly! For questions about this vacancy please call us at 073-7113712.