Chef de Partie
De L'Europe Amsterdam
Chef de Partie
Samenvatting
Wat krijg je?
Wat ga je doen?
- Gerechten voorbereiden van mise-en-place tot eindbord
- Zorgdragen dat de eigen partie altijd soepel en efficiënt draait
- Bestellingen plaatsen op basis van recepturen
- Nieuwe gerechten implementeren in de kaart
- Gastenfeedback vertalen naar concrete verbeteringen op het bord
Wat verwachten wij?
- Ervaring met het bereiden van uitzonderlijke gerechten
- Ervaring met werken in een drukke keukenomgeving
- Ervaring met het trainen van junior keukenpersoneel (pre)
- Ervaring in fine-dining restaurant of high-end brasserie (pre)
Volledige vacaturetekst
As Chef de Partie in de Main Kitchen van De L’Europe Amsterdam werk je midden in een bruisende keuken vol samenwerking en culinaire dynamiek. Je bereidt met precisie gerechten, denkt mee over nieuwe creaties en vertaalt feedback naar betere borden. Daarbij profiteer je van fijne extra’s zoals een Swapfiets, korting op zorgverzekering en een verblijfservaring in het hotel. Ontdek wat deze keuken zo bijzonder maakt.
About us
As a hotel, De L'Europe is home to a selection of culinary destinations as diverse as the city of Amsterdam itself. Guests can enjoy everything from a casual bitterbal and cold, frothy Heineken beer to a high-end, fully-fledged six-course meal with luxury wine pairing. We are on the hunt for a Chef de Partie for our Main Kitchen—someone who's not just comfortable wearing the chef's hat but thrives in a kitchen buzzing with collaborative spirit between all departments.
What you’ll do
As Chef de Partie in the Main Kitchen of De L'Europe Amsterdam, you are right at the heart of a kitchen that buzzes with energy and collaboration. You prepare dishes with craftsmanship and precision, from mise-en-place to final plating and ensure your section runs smoothly and efficiently at all times. You place orders based on recipes, implement new dishes and translate guest feedback into concrete improvements on the plate. You work closely with the kitchen team, share your knowledge with colleagues and play a key role in the daily kitchen operation. Needless to say, you always work in accordance with HACCP guidelines, quality and safety are never up for debate here.
Who you are
Experience in crafting exceptional dishes
Ability to work effectively in a fast-paced kitchen environment
Attention to detail
Positive, dynamic team player with a strong attention to detail
Passion for culinary excellence
Excellent communication skills to collaborate effectively with team members and management
Ability to maintain a positive attitude under pressure.
Nice to have
Passion for luxury hospitality
Experience in training and mentoring junior kitchen staff
Experience working in a fine-dining restaurant or high-end brasserie.
What we offer you
25 vacation days and 8% holiday allowance
Pension Horeca & Catering
Travel allowance
Discount on health insurance
Lease your own Swapfiets
We take care of and wash your uniform
Experience stay at De L’Europe Amsterdam
50% discount in the F&B outlets of more than 20 partner hotels
Friends and family discount rate
Varied fresh and healthy meals
Personal coaching
Development opportunities based on your ambition.
Let’s meet!
We are excited about meeting you! Upon receiving your application, we will carefully review and personally contact you. Following that, you will be invited to meet us in person. This is your opportunity to get to know your future colleagues, and for us to understand your strengths and potential. If we both feel there is a match, we'll schedule the next step, whether it's another discussion with different team members, a behind-the-scenes look, or an assessment. We do whatever it takes to decide on your next career step!
Over de werkgever
Zo werkt solliciteren
- Snel en eenvoudig via je mobiel
- Solliciteer in 1 minuut
- CV niet verplicht
- Volg je sollicitatie via Track & Trace
- Volg je sollicitatie via Track & Trace
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